Veganuary is back with a mighty bang for 2020! In the last week we've seen the launch of Gregg's vegan steak bake, KFC's first meat-free burger, Papa John's launching four vegan pizzas and Wagamama adding a Vegan Watermelon 'Tuna' to their menu...and the list goes on.
If you're looking to appeal to this growing audience following the plant based diet then we're here to help. As well as an extensive range of off the shelf vegan products, our Production Kitchen vegan range is growing all the time.
Our full vegan selection from the Production Kitchen:
PRESSED MEDITERRANEAN VEGETABLE TERRINE 900G |
VEGAN MOROCCAN BRIK 170G |
HARISSA, KALE, VEGAN FETA & BUTTERNUT SQUASH STRUDEL 10x140G WRAPPED IN FEUILLE DE BRIC |
VEGAN BLACK BEAN BURGER 170g x 24 |
SUMMER VEGETABLE STRUDEL 110g FEUILLE DE BRIC PASTRY |
CARROT AND BEETROOT TATIN WITH DUKKAH SPICE 5 x 200g |
PUY LENTIL & CHICK PEA SAUSAGE ROLL 1KG |
CHICK PEA, RED PEPPER & SMOKED PAPRIKA PATE 1Kg |
COURGETTE, AUBERGINE & RED ONION PARCEL 10 x 120g |
SMOKED AUBERGINE PUREE 1L (POUCH) |
WILD MUSHROOM, CANNELINI BEAN & SPRING ONION VEGAN TERRINE 1.2Kg |
For more information or to speak to one of our sales team please get in touch.
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