One of Scotland’s largest independent food wholesalers, we have been supplying Chefs across the UK and Europe with the finest quality ingredients for 20 years. A family business since 1999, we supply everything from quality chilled, ambient and frozen foods, to bespoke products made for chefs, by chefs in our Production Kitchen.
With an increasing demand for vegan and vegetarian products across the UK, and the rise of flexitarianism with an estimated 22 million Britain's only eating meat occasionally, are you looking to appeal to this vast audience? Check out how we can help...
Introducing The Minger and The Fat Cow from Highland Fine Cheeses.
The Minger: A soft washed rind cheese. Minger has a strong washed rind aroma with a soft fresh creamy centre.
The Fat Cow: A semi hard, washed rind cheese. Fat Cow has a strong meaty aroma with a delicate sweet flavour and smooth texture.