July with Braehead Foods discusses all things brunch PLUS an exclsuive interview with Kenny Paton, Head Chef at Hot Kitchen, Mimi's Bakehouse.
The Production Kitchen at Braehead Foods, established almost 10 years ago, …
Read MoreOur sister business, The Cook School takeaway and shop have now reopened wi…
Read MoreBraehead Foods and their sister business The Cook School Scotland have laun…
Read MoreBraehead Foods continue to operate delivering bespoke meal solution to cust…
Read MoreIt's National Pie Week, the annual celebration of savoury pastry-encrusted …
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