Israeli' or 'Pearl' Cous Cous - Relatively new to British Kitchens, Israeli Cous Cous is distinguished by its rounded shape and the relatively large size of the individual grains. This is perhaps why many feel it is superior in appearance and texture to the more traditional version.

Acquerello Carnaroli Rice - If ever there was a case of you get what you pay for, this is it! Acquerello organic Carnaroli Rice is aged in chilled vats for 12 months. During this time the proteins and enzymes in the grains undergo changes which result ultimately in a risotto rice able to absorb more stock than any other and retain its texture better than any other. Not for nothing, it is chosen risotto rice for the likes of Heston Blumenthal, Alain Ducasse, Helene Darroze, Gualtiero Marchesi and a lot more besides.

Rickmer's - represents a large European rice milling company who mill quality ingredients sourced from around the world. In additional to the range of rice products available Rickmer's also manufacture a complete range of pastes and purees, additionally importing products such as coconut milk, Thai red, Thai green, curry paste and sweet chilli sauce from the Far East.

Potato Gnocchi - is an extremely inexpensive, easy to store and incredibly quick to cook. For any chef looking for a popular and profitable alternative to pasta, Gnocchi is well worth a try.