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Cookery Classes
Book yourself and/or a friend/relative into a cookery class at Braehead Cook School CLASSES THAT DON'T APPEAR HERE ARE ALREADY SOLD OUT
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Friday 10 September - Curry Day
£ 130.00
As low as:
£ 100.00
Everybody wants a recipe for a good curry. We will give you several including chicken, lamb, fish and vegetable. This class can be taken during the day or at night.
MENU
Lamb Bhuna
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Thai Beef Curry
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Chicken Satay
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Tropal Marinade Fruits with Yoghurt and Pistachio Praline Learn More
MENU
Lamb Bhuna
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Thai Beef Curry
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Chicken Satay
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Tropal Marinade Fruits with Yoghurt and Pistachio Praline Learn More
Saturday 11 September - Friends For Dinner
£ 130.00
As low as:
£ 100.00
A relaxed approach to entertaining at home. Take the stress out of those dinner parties. With fantastic menu ideas we will show you how to wow your guests and still enjoy your evening.
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Warm Salad of Israeli Cous Cous with Roasted Mediterranean Vegetables and Herb Crusted Crottin Goats Cheese
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Pan Seared Fillet of Beef with Fondant Potato, Baby Carrots and Madeira Jus
Chocolate and Orange Meallues Learn More
MENU
Warm Salad of Israeli Cous Cous with Roasted Mediterranean Vegetables and Herb Crusted Crottin Goats Cheese
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Pan Seared Fillet of Beef with Fondant Potato, Baby Carrots and Madeira Jus
Chocolate and Orange Meallues Learn More
Sunday 12 September - Taste Italia
£ 130.00
As low as:
£ 100.00
Italian food has some of the tastiest, freshest ingredients and flavours which is probably why it has an established place in our daily diet. Cooking to the seasons is what the Italians do best, so we will show you how to follow the seasons and create some Italian classics from risottos, grilled meats, simple pasta and much more.
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Italian Meat Balls and Linguine
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Chicken Cacciatori
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Veal Milanesse with Saffron Risotto
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Masala Baked Pears Learn More
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Italian Meat Balls and Linguine
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Chicken Cacciatori
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Veal Milanesse with Saffron Risotto
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Masala Baked Pears Learn More
Wednesday 15 September - Fish and Shellfish
£ 130.00
As low as:
£ 100.00
A day for fish lovers! We will take you on a journey from boat to plate. With fish being such a versatile ingredient learn how to fillet, cook and sauce with confidence. We will show you a range of cooking techniques, whether it is steamed, pan fried, or oven roasted; we have a recipe for you. Shellfish is often seen as a tricky ingredient for the amateur cook, we will teach you what to look for when buying your shellfish and how to transform it into some wonderful and tasty dishes.
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Pan Fried Mackerel with Potato Salad and Beetroot Chutney
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Sole en Paupiette with Lobster Mouseline and Spinach
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Better Salt Baked Chocolate Crumble Learn More
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Pan Fried Mackerel with Potato Salad and Beetroot Chutney
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Sole en Paupiette with Lobster Mouseline and Spinach
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Better Salt Baked Chocolate Crumble Learn More
Thursday 16 September - Friends For Dinner
£ 130.00
As low as:
£ 100.00
A relaxed approach to entertaining at home. Take the stress out of those dinner parties. With fantastic menu ideas we will show you how to wow your guests and still enjoy your evening.
MENU
Beetroot and Goats Cheese Tart with Orange and Basil Dressing
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Pan Fried Duck Breast with Potato Fondant and Cabbage and Pancetta
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Bitter Salt Baked Chocolate Crumble Learn More
MENU
Beetroot and Goats Cheese Tart with Orange and Basil Dressing
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Pan Fried Duck Breast with Potato Fondant and Cabbage and Pancetta
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Bitter Salt Baked Chocolate Crumble Learn More
Saturday 18 September - Rustic Kitchen
£ 130.00
As low as:
£ 100.00
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Wild Mushroom and Confit Chicken Bruschetta glazed with Telegio Cheese and Rocket and Balsamic Salad
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Irish stew
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Masala Roasted Plums with Mascapone and Ameratti Crumble
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Vegetable Tagine Learn More
Wild Mushroom and Confit Chicken Bruschetta glazed with Telegio Cheese and Rocket and Balsamic Salad
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Irish stew
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Masala Roasted Plums with Mascapone and Ameratti Crumble
~
Vegetable Tagine Learn More
Sunday 19 September - Market Kitchen
£ 130.00
As low as:
£ 100.00
What a treat it would be to try unique dishes which reflect seasonality. This class provides you with dishes which highlight the very freshest and tastiest seasonal produce. Each month we will focus on food in season and share all our tips, techniques and trade secrets with you. Come along and stay informed of the foods that are best now! Learn More
Thursday 23 September - Curry Day
£ 130.00
As low as:
£ 100.00
Everybody wants a recipe for a good curry. We will give you several including chicken, lamb, fish and vegetable. This class can be taken during the day or at night. Learn More
Friday 24 September - Poultry / Red Meat
£ 130.00
As low as:
£ 100.00
A full on day for meat lovers. Learn to cook classic, dinner party or homely fantastic dishes using red meat or a range of poultry. Learn how to source and what to look for when buying your produce. With a little something you’ve cooked during your day to take home, you will leave enthused and inspired! Learn More
Saturday 25 September - Friends For Dinner
£ 130.00
As low as:
£ 100.00
A relaxed approach to entertaining at home. Take the stress out of those dinner parties. With fantastic menu ideas we will show you how to wow your guests and still enjoy your evening. Learn More
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