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Cookery Classes

Book yourself and/or a friend/relative into a cookery class at Braehead Cook School CLASSES THAT DON'T APPEAR HERE ARE ALREADY SOLD OUT

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Wednesday 8 September - Fusion Cooking
£ 130.00
Out of stock
East meets West on this culinary day! Packed full of recreating the wonderful flavours of Thai or Chinese cuisine. This class will allow you to experience and taste the fragrant and vibrant ingredients that are essential to create any Fusion cuisine.

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Oriental Sea Breem en Pappiette
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Chicken Satay with Nasigo Rang
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Beef Rendang
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Indian Cream Learn More

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Wednesday 8 September - Fusion Cooking Night (Dinner, Demo & Dine)
£ 45.00
East meets West on this culinary day! Packed full of recreating the wonderful flavours of Thai or Chinese cuisine. This class will allow you to experience and taste the fragrant and vibrant ingredients that are essential to create any Fusion cuisine. Learn More

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Thursday 9 September - Mediterranean
£ 130.00
Out of stock
Learn to utilise some of the most vibrant and freshest ingredients from some of the most exciting areas of the Mediterranean. This class incorporates some traditional and new ideas in Mediterranean cuisine such as Paella, Bouillabaisse, Duck Confit, Tagines, to name a few. Both ingredients from both land and sea which are all readily available.

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Confit Duck Leg with Italian Sausage, Green Lentils and Sage
Saffron Paella
Masala Baked Pears Learn More

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Thursday 9 September - Tapas Night (Dinner, Demo & Dine)
£ 45.00
Tapas originated in Andalucia and the dishes are now a popular way to dine and to use when entertaining. Learn More

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Wednesday 15 September - Fish and Shellfish Night (Dinner, Demo & Dine)
£ 45.00
A day for fish lovers! We will take you on a journey from boat to plate. With fish being such a versatile ingredient learn how to fillet, cook and sauce with confidence. We will show you a range of cooking techniques, whether it is steamed, pan fried, or oven roasted; we have a recipe for you. Shellfish is often seen as a tricky ingredient for the amateur cook, we will teach you what to look for when buying your shellfish and how to transform it into some wonderful and tasty dishes. Learn More

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Thursday 16 September - Soups, Stocks and Sauces (Dinner, Demo & Dine)
£ 45.00
Learn to make some original and innovative soups from winter warmers to summer delights. Utilizing every day supermarket ingredients to create fantastic tasting soups for all for all the family too enjoy lunch or dinner.Leave the Bisto in the cupboard! Have you ever wanted to learn how to make fantastic stocks and sauces? From deglazing roasting pans for a simple jus, or reductions for rich and intense sauces. See how easy it is to make your favourite sauces at home including: Peppercorn, Hollandaise, Mushroom, Diane and Red wine sauce. Learn More

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Wednesday 22 September - Taste Italia
£ 130.00
Out of stock
Italian food has some of the tastiest, freshest ingredients and flavours which is probably why it has an established place in our daily diet. Cooking to the seasons is what the Italians do best, so we will show you how to follow the seasons and create some Italian classics from risottos, grilled meats, simple pasta and much more. Learn More

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Wednesday 22 September - Italian Night (Dinner, Demo & Dine)
£ 45.00
Italian food has some of the tastiest, simple and freshest dishes on the planet. Cooking very seasonally is what the Italians do best, so we will show you how to follow the seasons and create some Italian classics from risottos to grilled meats to simple pasta and much more. Learn More

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Thursday 23 September - Curry Night (Dinner, Demo & Dine)
£ 45.00
Similar to the Curry Day, the Curry Night will entail demonstrations of various curry dishes. Some people may find it difficult to make their own curry dish, we will show you how to make a curry dish with chicken, lamb, vegetables or fish effortless. Learn More

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Wednesday 29 September - Simple Suppers (Dinner, Demo & Dine)
£ 45.00
After a hard day at work the last thing you want to be doing is cooking a complicated dish for dinner. Come along to our simple suppers night to see how to take the pressure off cooking. We will demonstrate simple, fresh and tasty suppers with as little fuss as possible! Learn More

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